Lunch from the Lottie #12

I'm rather desperately trying to ring the changes with a limited variety of salad ingredients - cabbage, spinach, radish, cucumber, tomatoes and beetroot with occasional raw peas or picked cabbage or even a yellow tomato!

 It's very easy to get bored with 'grow your own lunch'.
















This last one's a bit of a cheat as I didn't grow the wheat for the pasta or raise the lamb for the meat - but all the veg were our own - tomatoes, onions, garlic, pepper and courgette.